Role summary
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous Chef to meet the standard and quality set by the restaurant.
The full job description is published on Job Mail Public Jobs. Read the full listing →
ExcelAIUI
- LOCATION
- Stellenbosch, Western Cape
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- 23 Oct 2026
- CLOSING
- 22 Nov 2026
Source: Job Mail Public Jobs