Role summary
Duties:Assist the chef in checking the staff timing, grooming, and personnel cleanliness.Does all the mise en place, preparation, cutting of meat, fish when the need arise, cooking and arranging of food as instructed.Coordinate activities of Commis, Cooks and apprentices to ensure an efficient and…
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UI
- LOCATION
- Franschhoek
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- 25 Sept 2026
- CLOSING
- 30 Sept 2026
Source: Job Mail Public Jobs