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Sous Chef

Staff Solutions

Grahamstown, Eastern Cape · On-site · Full-time · Posted 25 Sept 2026

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Role summary

Key ResponsibilitiesOversee daily kitchen operations in the absence of the Head Chef.Lead, supervise, and mentor junior chefs and kitchen staff.Maintain consistency in food quality, flavor, and presentation across all meals.Assist in menu development, dish creation, and recipe…

The full job description is published on Job Mail Public Jobs. Read the full listing →

ExcelAIUI
LOCATION
Grahamstown, Eastern Cape
WORK MODE
On-site
JOB TYPE
Full-time
POSTED
25 Sept 2026
CLOSING
01 Oct 2026

Source: Job Mail Public Jobs

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