Role summary
The ideal candidate is a capable second-in-command who can run the kitchen with confidence, keep standards consistent, and support the Head Chef in a remote lodge environment.Core Criteria:Previous experience as a Sous Chef or strong Chef de Partie in a lodge or high-end hospitality kitchenStrong…
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AIUI
- LOCATION
- Limpopo
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- 05 Oct 2026
- CLOSING
- 01 Dec 2026
Source: Job Mail Public Jobs