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Junior Sous Chef

Bright Placements (PTY) Ltd

Eastern Cape · On-site · Full-time · Posted 13 Nov 2026

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Role summary

QualificationsRelevant culinary qualification or professional chef training.Food safety and hygiene certification would be advantageous.Experience & RequirementsMinimum 3–5 years' experience in a professional kitchen environment.Previous experience in a supervisory or senior chef position would be…

The full job description is published on Job Mail Public Jobs. Read the full listing →

ExcelAIUXUI
LOCATION
Eastern Cape
WORK MODE
On-site
JOB TYPE
Full-time
POSTED
13 Nov 2026
CLOSING
13 Dec 2026

Source: Job Mail Public Jobs

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