Role summary
This is a hands-on role for a confident chef who can lead the brigade day to day and step in for the head chef when needed. It suits someone who enjoys the pace of a remote safari kitchen and cares about consistency on every plate.Core Criteria:Previous experience as a Sous Chef in a luxury lodge…
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AIUXUI
- LOCATION
- Eastern Cape
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- 13 Nov 2026
- CLOSING
- 13 Dec 2026
Source: Job Mail Public Jobs